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Food sustainability starts with responsible farmers and picks up steam as plant-based meals are welcomed to more and more tables. Did you know your Tofurky products use just 16% of the 815 gallons of water used to produce one lb. of traditional poultry?
Meet Stephanie Frankel for Animal Advocacy
Animal Advocacy on your mind? Take a peek into a day in the life of professional Director of the Human League; Stephanie Frankle. We first met Stephanie when she was vegucating the country while working on The 10 Billion Lives Tour as a staff member of FARM (Farm Animal Rights Movement). The number “10 billion” refers...