Surprise your inner explorer with tasty recipes that perk up the weeknight "blahs." Slide these dishes on the table and you might be labeled "cool," 'cause you've just delivered bliss-on-a-plate, with a side of sustainability.
Tofurky Roast with Chipotle Maple Glaze
This Chipotle-Maple Glazed Roast will rule your bountiful feast with juicy, savory, aromatic adobo flavors.
Orange-Glazed Tofurky Roast
This holiday season have a bird-free feast, but with all the flavor and trimmings you've always enjoyed.
Sausage and Sweet Potato Hash
Serve this breakfast hash sprinkled generously with parsley and chopped green onions, vegan sour cream and a stack of warm corn tortillas on the side.