Snacks

We love to make food that inspires midnight cravings and second helpings. Food that’s happy-making for people, animals, the environment—and most of all, taste buds.

Portobello Pizza

We have a soft spot in our hearts for mushrooms (a.k.a. A vegan’s best friend).

Get the recipe
Get the recipe

Ham & Cheese Roll Ups

There’s something adorable about these cheesy roll ups.

Get the recipe
Get the recipe

Sausage and Pepper Hoagie Melt

This sausage and pepper hoagie melt is loaded down with sauteed peppers, onions, and melty vegan cheese - on a toasted poppy seed bun. YUM.

Get the recipe
Get the recipe

Stuffed Pretzel Knots with Nacho Cheese

Step aside soft pretzels with mustard! These pretzel knots with vegan nacho cheese are #snacktimeGOALS.

Get the recipe
Get the recipe

Vegan Poutine With ‘Bacon’ Gravy and Pepper Jack ‘Cheese’

Poutine of Quebec origin, made with baked fries and veg-friendly 'bacon' gravy + pepper jack cheese, Yum!

Get the recipe
Get the recipe

Sweet & Sour Tempeh Jerky

Store-bought vegan jerky can hurt your wallet. Good thing it’s easy to DIY using ingredients you probably have on hand!

Get the recipe
Get the recipe