Deli Slices

Don't overthink it. Slices, mustard, mayo, lettuce, bread. Maybe a pickle if you're feeling extra-sassy. These veggie-based versions of all-star deli cuts are popular with sandwich enthusiasts of all ages.

Ten delicious smoky, savory, oven-roasted recipes. You can't fake this kind of flavor.

Deli Slices

Pig out, hold the pig. Our Smoked Ham is a winning sandwich stuffer. It’s also brilliant in a Benedict
  • Vegan
  • Non-GMO
  • Kosher
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how to make: These slices are ready to eat out of the pack cold or heated.

INGREDIENTS: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GMO expeller pressed canola oil, vegan natural flavors, yeast extract, potassium chloride, oat fiber, salt, carrageenan, wheat starch, granulated garlic, organic cane sugar, konjac, lycopene (from tomatoes), dextrose, purple carrot juice, vegetable glycerine, maltodextrin, spices, xanthan gum, natural smoke flavor.

Contains: Wheat, Soy